Cluny Bistro

Our server was Armando I believe and he was very friendly and attentive. I had to look around for him a few times to get my water filled, but whenever I found him and caught his attention he was very prompt. He got the order wrong for one of the people in our group which was a slight irritation, but thoroughly apologized and tried to correct it as best possible. Two of us had the steak and potatoes, another two had the shore lunch both which were really great and I would order again! We order the chocolate bread pudding which was good and sweet, the bread basket, and the sesame crusted asparagus. I really enjoyed the asparagus with the sauce as well! We also had the mocktail lavendre I believe was the name which was quite tasty and I would order again. Overall very happy with this place and definitely going back.

A little tougher for people like me as it hardly has anything to eat that is vegetarian or vegan. With that said, we had a chance to taste the cocktails, and it was great. The ambience was so good. Their patio in lit in the nights and if you're fond of taking photos, do not miss this place. The staffs were very friendly, and I was surprised because you could check in your coat as well which most of the other restaurants in Distillery district doesn't have.

Many good things to say of my last visit to Cluny. Our server was lovely and quick to attend us. He made sure we spend a nice evening. The food was sublime, on point with the flavors and perfectly cooked. The butter on the bread basket is amazing, it’s so worth to ask for it. The salmon and the steak we ordered was mouthwatering and I cannot begin to say how much I loved our chocolate sabarin dessert. It was amazing and I absolutely loved it, they pulled up simple components that ended up being quite lovely and chocolatey, as I adore. 5 out of 5 stars without a question. Already looking forward to come back again.

A lovely place to sit down for a nice meal. The setting and service is top notch. The food is good as well, but it's only part of the experience. The interiors have been well designed and there's a central station where a member of the kitchen staff is constantly shucking oysters. Outdoors, they have a beautiful patio lit with twinkle lights.

Beautiful ambiance. Inside has both metal trim and recessed ceiling trim in a warehouse building. Very large dining room with several types of seating including booths and French decor tables. Staff are attentive. Busy place for brunch and sometimes too loud. Had the lobster Benny which had a flakey pastry base with large flakes of lobster and poached egg made well topped with some cavier; came with a side dill salad. Salad wasn't anything unique, needed some more vegetables. My food-mate had the farmers breakfast which is a large portion of sausage, bacon, potatoes, beans with eggs. Benny was $38...breakfast was $28. Easily will fill any persons belly. Also had a latte, which was a strong espresso presented in cute china. Bathroom was clean and has the same aesthetic as the dining room. Overall great brunch but at a pricey cost...good for a once in a while brunch and special occasion.