El Tenedor Restaurant

Truly outstanding experience. I booked a dinner for me and my partner on a Friday night, not realizing how small and intimate this restaurant was, which is currently only accepting one dinner a night. The service and timing of the meals was spectacular, and the food was delicious and went together so well with the wine pairings. Every dish was delicious and made with care. I would list my favorites, but I truly loved each dish, including the bread with the great duck fat spread. We had such a great time, highly recommend for anyone to come here for a special occasion, you won't be disappointed.

Wonderful dining experience with great sense of privacy and intimate setting. The server and the chef were extremely easy to approach and hospitable. Food was amazing, especially the artichokes honey and goat cheese, amazing appetizer to start off. Didn't have any trouble finding the restaurant's location as well. No complaints at all and would definitely want to go back again and try out other dishes on the menu.

I very very loved everything about this restaurant! The customer service is amazing, the food is delicious, great wine too! Lovely romantic atmosphere. The chef has the kitchen very open so you can see him cooking and I loved chatting with him and with our waiter! If I could give this place 10 stars, I would! Foie gras is to die for, I had raw scallops (never had uncooked scallops in my life), were so delicious!

A gem of creative and exquisite cuisine. Maximum flavour, bold menu, perfect short wine list and passionate chef. This place is not to be missed. Bonus: Eat appetizers for dessert, its an emerging trend and eminently sensible!! Exceptional: Don't miss the bread, Dijon butter or the black truffle, crunchy onion duck fat spread, omg.