Golden Camel Mongolian

This site is my preferable place. Of all restaurants I know I love it most. I always suggests to my friends to go to that place. everytime I feel like having a delicious lunch, this restaurant comes straightaway to my head. superb and varied food and a large menu.helpful staff, and pleasant atmosphere. And very important, the tariff is reasonable. I sent my friends to this place with no doubt.

Tried The Pit Room for an early dinner on Saturday. We ordered the three meats plate that included two sides. The BBQ meats are moist and have decent flavor. Their BBQ sauce has a tomato sauce based, which is okay and is not needed with the BBQ. Meats: brisket, pulled pork, turkey, chicken, pork rib, venison sausage -- selected for the two three meats plates. We ordered beef rib as extra. Golden Camel Mongolian Bar-B-Q

Brian (always with a smile) had owned and operated this place since the 70's but then retired and let younger relatives take over - they pretty much team it into the ground and so after the big remodel and much needed upgrade to modernize ther furniture etc, he took it back and now it's a favorite of locals once again. This is the original Mongolian BBQ that introduced most locals to this type of cuisine with an arguably historic concave stove. All you can eat had always been their main menu item and you often see the same faces there that you have for the past 30+ years... except that now you'll also see them with their kids and grandchildren - there's an obvious reason for this as you'll discover during your first visit to this little gem of casual south bay dining experiences. I highly recommend.