Nick's Salugo Bistro

I write this review not because Nick is a good friend but also because the food and service is outstanding!! Nick makes you feel at home and is attentive to your every need. The food is fresh, consistently outstanding and plentiful! Take it from someone who likes to eat!! The BYOB aspect of it is also a plus. This is a favorite of mine and a steady go to as I am never disappointed. You won’t be disappointed either!! Go enjoy!!!

I never write reviews but I'm compelled. Sometimes, customer service is the most important aspect of a meal and it was despicable here. My meal--Chicken Gallina--had a delicious sauce, but the chicken was so dry, I couldn't cut it or chew it. The server had ordered 2 by mistake, so the owner was already irritated, so when he heard this news, he begrudgingly gave me the extra order, but it was just as dry and hard. He did nothing else. He never came over to apologize, nor did we see or hear from him when I asked the server to reduce the price of the dish, since I'd only eaten the mushrooms from it. He reduced it FOUR DOLLARS. So, we paid $15 for 12 mushrooms. And he never showed his face. If I'd been paying, I'd have pitched a fit. We will *never* return.

One of the best experiences at a restaurant I’ve had. Came here twice, once for a friends birthday and then came back after a great experience. Franco was our server both times and he’s the best. Super friendly and super generous. The food is amazing also. Everything from the sauce with the bread in the beginning to the pasta to the chicken and the cannoli at the end impressed me. You’re missing out if you don’t go right now

Used website menu to select dinner. Called to place deliver order and informed veal saltimbocca is no longer an option. Asked if they had Marsala; informed they did indeed have veal Marsala. Received veal piccata. This is now the second time meals have either been incorrect or disappointing. Won’t be ordering from Salugo again.