Concord

81 Victoria Street, 6011 - Wellington
★★★★★ ★★★★★
86/100
97 Empfehlungen

Verifiziertes Gericht

Fehlendes Gericht Hinzufugen

86/100
Sluurpy Bewertung
97 Bewertungen
Tripadvisor
4.0/5
14 reviews
Google
4.6/5
83 reviews
🌳 Außenbereich 🍽️ Vor Ort 🚚 Lieferung 🥡 Zum Mitnehmen 🍺 Alkohol 🍹 Cocktails 🍷 Wein 📅 Reservierungen Barrierefrei 🛋️ Gemütlich 👥 Für Gruppen

💬 Was die Leute sagen

Cooked 19 Steak 18 Cocktails 16 Dinner 14 Night 12 Price 9 Salad 8 Atmosphere 7

Kontaktinformationen

📞 Telefon: +64 4-974 4413
📍 Adresse: 81 Victoria Street, Wellington

🕐 Öffnungszeiten

Geschlossen
Montag1 Geschlossen
Dienstag2 Geschlossen
Mittwoch3 11:30 AM - 02:00 PM
Donnerstag4 11:30 AM - 02:00 PM
Freitag5 09:30 AM - 02:00 PM
Samstag6 Geschlossen
Sonntag7 Geschlossen

Google Bewertungen (10)

A

Andrew Vincent

6 days ago
★★★★★ 5/5
Really refreshing French style no frills cafe. Great food selection.
Google
R

Rachel Malaquin

a month ago
★★★★★ 5/5
This restaurant was recommended to us by Intrepid Hotel so we walked on over. We were close to closing but they made us feel welcome and they are dog friendly 🐕. The waiting staff were knowledgeable and attentive. The fish & pork belly are incredible and the mocktails too.
Google
A

Anne Amber

3 months ago
★★★★★ 5/5
I love Concord bistro and Bar. I've had brunch here and it delights the palette regardless of savoury or saccharin, lovely fresh atmosphere during the day- At night! Takes on a sultry sexy air! You can taste it in the food, it's sensual and so terribly like its name; a beautiful seamlessly curated harmony of flavours.
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Google
S

Sarah Murphy

4 months ago
★★★★★ 5/5
My partner and I dined here on Friday evening and tried the WOAP burger. It was amazing, and the service was outstanding. The manager/maitre'd was brilliant! Thanks so much for a great evening.
Google
L

Lindsay Harn

4 months ago
★★★★★ 5/5
I had a wonderful dinning experience at Concord and 100% want to go back. The service was impeccable, especially our lovely server from Iowa. The food was also wonderful and I loved the French inspired menu with some American bistro added in. The fish crudo was my favorite, though my friends really loved the oyster roll. I can't wait to go back and try more dishes.
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Google
B

Ben Russell

4 months ago
★★★★☆ 4/5
Excellent, super-friendly yet professional service (looking at you, Rebecca). Steak was perfectly cooked and tender. The 70s vibe works well for those seeking out that sort of atmosphere and cuisine.
Google
M

Mark Panapa

4 months ago
★★★★★ 5/5
Such a cool revamp from the old Lido Cafe! Great service last night and the food and drinks were great. The duck was soft and light to the chew really delicious. The gravy with garlic butter and Brussel sprouts were amazing as well. I found just enough space for a few teaspoons of the delectable crème brûlée! So good!!
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Google
P

Patrick Whitney

5 months ago
★★★★★ 5/5
Had an excellent meal at concord. Waiter was very attentive, but mostly the food was amazing. Highly recommend the beef tartare, very good here.
Google
G

Gerard Hermans

6 months ago
★★★★★ 5/5
Great spot for a weekend brunch. The French Toast with persimmon seasonal offering that they have at the moment is my recommendation at the moment. Coffee is good and staff are on the ball. Nice relaxed environment.
Google
A

Angelica Woolley

6 months ago
★★★★★ 5/5
I had booked a table for 2 for a pre-show dinner with my friend at the bistro a week ago and was very pleased with the choice since I've never been here before. The retro designs, luscious velvet, hues of red and gold under dimmed lighting set the mood and tone for our chic evening meal - just what us 2 mums need on a night out without the kids :) The waitstaffs were very attentive and started us on cocktails then proceeded to walk us through the menu. We had the Pork Belly and the Special of the Day - Duck Confit accompanied with a side of the Pomme Puree. Both our mains were of a decent size, amazingly delicious tender-cooked meats served with vegetables. The Pomme Puree has got to be the best potato mash with gravy I've eaten to date - doused with chicken gravy and truffle butter, it was so smooth and addictive, I just want to have more! And to finish, we got a Tarte au Citron Vert and Creme Brulee to share. Cost us $175 total for food and drinks. All in all a great experience, definitely keen to return to try out other menu items from this French-American influenced bistro.
Mehr lesen
Google

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