P3 Restaurant

The chicken fried steak had a thick layer of grease on top. The breading didn't stick to the meat, and the meat itself thin and tough. It was inedible. The mashed potatoes tasted like they came from a box. The best (only close to good) part of the meal was the salad that obviously came from a bag. Other patrons were being very loud about their political beliefs and made the whole place feel uncomfortable to begin with.

This place looks like it was the place to be back in the day, alas that is no longer so. Outdated decor, worn seating, dining area in the back missing an interior ceiling. Potential for a cool throwback vibe but it just looks sad and dated. Waitstaff are sweet, helpful and quick. Service was on point. Menu was limited but varied. Breakfast, barbecue, Mexican, burgers and other diner-style options. Food taste and portion sizes were average. My son's cheeseburger and hubby's hamburger steak were overdone and very dry.

Cute place. Friendly. A couple things were just "off". Steak was difficult to cut and a little too tough (needed an actual steak knife). Peas were good, but the squash was overcooked with no flavor (tasted like it was Just boiled in plain water). Catfish and cod were ok, but tarter sauce seemed to have been made with sour cream instead of mayo (yuck). Hush puppies were good. The portions were good. Over all disappointing. Traveling through town and the reviews were good. Would have rather paid a little more for more flavor. To top it off, waited about 10-15 minutes for the check. Finally went up front and they said the check was not correct.... ended up charging $6 more than what the check was.