Carmella's

Growing up in an Italian Family, it is hard to compare Italian Restaurants and their authenticity to what I am used to; so with that being said, I would say this restaurant is OK. The food isn't anything super exceptional when it comes to authentic Italian cuisine . . . My mom had the Ravioli, grandma had the linguine with chicken and red sauce, and I tried the Fusilli with shrimp and a light, white wine sauce. I would say the prices are a little on the high side and to have table bread is an extra $3. We tried the Creme Brulee & Gelato for dessert and both were really good! A couple things to add for management would be that the lighting was really dim in the evening - almost too dark to even read the menu - and the menu print is too small. There was also a cold draft - almost like the air conditioning was on - and it was cold outside; so that made it not so comfortable. Our server was very knowledgable of the menu and really friendly! Overall - 4 stars!

Could not have been more impressed! Amazing atmosphere and service (one of the most helpful servers I have ever had at a restaurant), but the food was out of this world. Hands down the BEST food I have ever had... My wife and I went last Friday night. She ordered the chicken marsala which was cooked to perfection and the flavors were amazing. I ordered their special for the night which was a pork chop with a side of pasta in a white wine garlic sauce, and I am STILL thinking about how good that pork chop was! I couldn't recommend Carmella's more. My only regret is we forgot to take pictures 😂

First time ever eating at Carmella’s and I must say, it was truly the BEST! Brian was our server and he did such an amazing job. He was knowledgeable, and did a great job spacing out everything that we didn’t feel rushed at all. Would 110% recommend to anyone who wants real, refreshing food and the best service in the area!