The One Sushi +

Bottom Line: I would recommend. Very pricey, but the food was great and service was quick. Atmosphere: Quiet, low-light ambience, dark theme. Very spacious Food: We got two appetizers The Bang Bang Shrimp($15) was cooked very nicely. The batter was very crispy. I was expecting the sauce to be a bit tangier. Not as much flavor as I had hoped for. The Calamari Tempura($11) was much better than one I had at a very high end Italian restaurant last week in Destin. Perfectly fried tempura batter with juicy squid and the lime-wasabi teriyaki sauce that came with it was delicious. We got three different entrees Two of my companions got the $17 Double Decker(Shrimp tempura, cream cheese/crab meat, ebi shrimp/spicy Mayo, eel sauce, and tempura flakes) and the $17 Playboy(Shrimp tempura, cream cheese/spicy tuna, avocado, red tobiko, tempura flakes/eel sauce). They were both essentially the same to me, but I liked the Playboy better because I wasn’t a fan of the fibrous texture of the crab in the Double Decker. I typically love crab, but this time around it tasted kind of dry and tough. I got the $17 Picante(Spicy yellowtail, cucumber, Salmon, avocado, yellowtail, and jalapeño ponzu sauce. This was by far my favorite. The fish was so tender and all of the ingredients along with the citrusy ponzu sauce and the kick from the jalapeño just tied together so well. It was absolutely delicious. Service: Our service was very quick. The only complaint that I had was I ordered a Miso Soup as an appetizer and our waitress forgot it, but she didn’t forget to take it off the bill. This hurt the review as a good miso soup is one of the things I consider a staple at every sushi restaurant I visit, and I didn’t get to try it last night. Nevertheless, she fixed the bill when I brought it up at the end of the meal. Overall: Very pricey, but it was good. Expect to be hungry after one roll. I’d recommend three rolls for every two people. This is considering appetizers as well. The price for the value isn't quite there. Otherwise, great quality fish, great flavor, quick service, comfortable atmosphere. I’ll wouldn’t make it a regular dining spot, but I’ll be back.

Went eat lunch here today with my daughter and husband. I had the beef sliders, my daughter had rolls and my husband had one of the Don sashimi plates. We also had the spring rolls. Everything was superb! The food tasted fresh. This place is well worth the visit if you love sushi. Staff is also very friendly and attentive.

The food was good. We had Red Lady maki, Salmon Roe nigiri, Volcano, and Wok-fried Edamame, Tempura Fried Ice Cream, Lychee martini, and Lychee mojito. Our favorites the Red Lady, cocktails, and dessert. The ambiance was just OK. There was water dripping from the ceiling in various areas. Our server was great but the hostess was sub par.