La Petite Fourchette

Went for Le Paris Brest and the choux pastry was perfect, texture and taste wise. The crunchy candied pistachio was a perfect touch to it. However, the praline filling could do with a little less sweetness as I found it a bit satiated towards the last bites, but again I feel that way about most sweet desserts so that’s a personal take. Still really enjoyed it regardless. Staff wasn’t very welcoming but was not too bad.

If your mouth is dry, come by here to immediately start salivating from all of the little dessert pastries, biscuits, and bread. The only problem about visiting is not being able to maintain self-control from ordering one of everything haha. However, guess should note that on a rainy day at least, there's very limited seating inside if you're in a group of 4 or so that want to sit and eat lunch.

Discovered La Petite Fourchette through an officemate’s recommendation. Tried their quiche lorraine and my first impression was that it was the best quiche lorraine I’ve tasted in my life (so far)! 🤩 I wasn’t sure if I was just hungry then or I just haven’t tasted enough quiche, so went here again one weekend for brunch and yep, still the best quiche ever 😍 Barista was also super nice, seemed like she knew most of the customers and was chatting with them while making coffee. Coffee was also good; I usually get coconut flat white and prefer a milk brand which they unfortunately don’t use. I don’t know how she did it, but she made my coffee taste real good! She was also nice and attentive enough to cut the quiche in half as my partner and I were sharing. Highly recommended and will definitely be back!

Food was amazing and I’m glad there was a croquet monsieur vegetarian edition. It was delicious . To be honest it’s pretty disappointing that all the cutlery and serve wear was single use and involved single use plastic . There are better alternatives that don’t mean you have to hire someone to wash the dishes