Chu Thai Eatery

If you're vegan and in the area, you must come here! The food really is that good. It's fantastic that there's a whole separate vegan menu with so many choices. It seems like the options have been designed around tofu and veg to get the best out of them, rather than meat just being removed or replaced from omni meals. The bao for starter was fantastic and had a delicious sauce. We got a larb tofu salad and vegetable stir-fry for mains alongside a roti. Everything was delicious, especially the crispy tofu. The roti was very interesting - flaky and buttery. Service was attentive and everywhere was clean. It was lovely to sit outside in the patio area. My only criticism is that the menu items could do with more information to help distinguish them. The food is authentically Thai and deserves to be described accurately for those - like us - who have only ever gone as far as pre-made Thai curry at home.

We celebrated a birthday dinner at Chu Thai Eatery as I had heard about this new Thai restaurant from a friend and knew it was open. The staff and service was excellent, consistently attentive despite how much busier the evening got with walk in customers. For entrees, we enjoyed the spicy mayo prawn skewers with prawn and cabbage dumplings and these nibbles were delicious and were delivered relatively swiftly, washed down with a beautiful bottle of Rua Pinot Noir. Following on, we dined on the signature toasted coconut chicken curry with roti, an off the menu spicy hot steamed snapper with coconut rice and chicken Pad Pik Khing and our dishes were delicious and spiced Thai hot as requested. We shared the mango coconut sticky rice for dessert which was a fitting way to finish off. Overall, the entire dining experience was wonderful and truly memorable. I was highly impressed by the menu as there were several dishes I’d like to try which don’t typically appear on Thai restaurant menus and the service was exemplary. Highly recommended with distinction!