Sandwitch City

My first time eating here we will be going back. Noel our waiter was very nice and friendly great customer service. The kids enjoyed their burgers and we enjoyed a nice healthy salad which was also good. The wings were crispy like I like it ☺️. Wasn't as crowded as we expected with the masters going on (thank God).

Came for lunch, no reservation, July 4th, party of 7 and we were seated less than 10 mins. Food was average. The seafood platter was good but the shrimp taco, bbq chicken, California trout, and steak sandwich were bland. The shrimp taco was packed with cole slaw inside and shrimp was flavorless. Bbq chicken was dry but flavor packed. California trout was lightly seasoned so it was more “healthier” tasting with minimal flavor. Steak sandwich was suppose to be medium rare but it came out medium well. Overall the seafood platter was the only decent plate with fried flounder, oysters, and shrimp. The BEST part were the croissants! Soft and sweet. Our server Jennifer was very nice and attentive. She took care of us. Jennifer and the croissants saved the review but I wouldn’t come out of the way to eat here.

Well I came back for a redemption review and they were above and beyond. First of all, Debbie was the best waitress I've had in a very long time! Thank you!! I had the rack of ribs and fries. Ribs literally fell off the bone. French fries were cooked perfectly. Caesar salad that came with was perfect. Not a fan of croutons in general but the croissant made up for that! My Mom had the blackened chicken Alfredo and made short work of it. Daughter had she crab soup, it was out of this world fantastic.

Overall this was a good experience. Service started off rocky. Our server moved slowly and acted like he didn’t want to be at work but eventually lightened up and became more pleasant. I ordered bbq nachos for an appetizer and they were not good at all. For entree I got a salad with a side if she crab soup. Both were great! Can’t forget the awesome crescent rolls. I ordered a batch of those as well.

The waiter was first class! My wife had the two perfectly fried pork chops. Just like grandma’s. I pigged out on the Shrimp San Francisco. Yes, notice in the picture there are two shrimp on the side of the plate. That’s because this pasta and sauce is absolutely amazing without the shrimp. I took the shrimp and slid them to the side to enjoy them as a treat aftewards.