Bagel Chalet

This place is hands down the best bagel place I have ever been to. The owners and workers are beyond friendly and if you come regularly, they remember your name and order... They are the best part of my morning. You will not be disappointed eating anything on their menu and if you by slim chance are, they will make sure you get something that you enjoy. They care about their customers and provide next level customer service and delicious food. i would give 10 stars if I could!

Definitely a quality fresh-baked bagel but as a Jewish guy I'm probably a little bit extra picky about my Bagels, LOL. Very tasty bagel, just did not have the chewy Factor that you got from Bruegger's or even the famed New York H&H Bagels. That said definitely equality place to check out and looks like they have more to offer Than Just Bagels so I will be back. I got a toasted garlic bagel with lox and cream cheese spread AKA smoked salmon cream cheese and it was good but not Blended like I look for in a good lox spread. More like quality cream cheese that had some small pieces of lox mix through it rather than my preference on a lox spread is usually for the locks to be a little more infused and Blended into the cream cheese so you really get the flavor throughout. Quality Service in a nice clean spot and although I would say there are five star Bagels I have had if my favorite bagel place was unavailable for some reason I would certainly default to the bagel Chalet and be very happy with the quality.

Very good bagels, but Emily Wagner (prior reviewer) is correct. At 10:30 or 11:00 on a Saturday, they may run out of a bagel variety, even popular ones like everything or onion. What's with that? A bagel store running out of bagels on Saturday morning? Isn't that illegal? Shouldn't their bagel license be revoked? Seriously, I guess they don't want to be left with any bagels at the end of the day. Is the profit margin that paper thin? I've never heard of this. Isn't understanding demand on a Saturday and then having some extras left over at the end of the day part of the business of a bagel shop? Isn't it worth not having customers' jaws drop open in disbelief on a Saturday when you tell them you have no more everything bagels left and you're not making any more worth having a few bagels left over? Oh Larry (me), such a radical idea, where do you get these thoughts from? Why don't you go back to NY? You're such a whiner thinking a bagel store shouldn't run out of bagels at 11:00 on a Saturday. Jeez, what an unreasonable jerk you are.

This is my favorite bagel place in the area! I highly recommend an egg and cheese on a spinach bagel with an iced vanilla chai! Gluten free? No need to worry! They have gluten free rolls that are equally as good as their bagels! Believe me, I have tried many a gluten free roll/bagel, and these are the best by far! No comparison! Bagel Chalet is cozy inside, and the staff is super friendly! I love my little hometown bagel shop, and so will you!!!