Sociable Kitchen & Tavern

I have dined here for the past few years at different times. I would really recommend getting reservations because this place could get packed real quick. The food is excellent I like the fact when the first time I was there that they made their own condiments even. It shows me that the chef there takes great care and pride in the meals that they are providing. The staff are friendly and courteous there. They are following covid-19 guidelines and the restaurant is very clean.

I was here for a friend's birthday and I am super impressed with the food and service. One of our servers seemed a bit off but I think she may have been new ao serving a party of 9 might have been a bit overwhelming. The food was fantastic. The drinks were a bit on the pricier versus comparable restaurants but it's not a big deal. I would very much recommend Sociable.

Good quality salmon salad and brisket plate, they tasted really good but a little high price. Each dish cost around $26 before tax. My boyfriend hates the hamburger because the patty was overcooked and dry. He expected it to be more juicy. Fries were tasteless unfortunately. Our total for 2 was $112

I was in the area for business and went to "Sociable Kitchen and Tavern" with my colleague. Although we were here for an early lunch in the middle of the week, it was packed with people and after having my lunch, I found out why it was so popular: the quality of the food was amazing. I ordered a Brisket Platter, but it wasn't ready just yet. So I changed my order to "Brisket Burger" and my colleague ordered "Blue Burger". Both burgers were made out of fresh ingredients and tasted great. The wait staff were friendly and helpful. We really enjoyed our time here.

Absolutely amazing experience! I have a severe fish allergy and always call ahead just to check. The manager made me feel safe and comfortable. She and our server were well informed and helpful with any concerns. To top it all off the food and drinks were delicious 10/10 recommend! Will be back soon! Thank you!