Bob Evans

I gave 1 star because it wouldn't let me give a zero. We arrived at this location at 10:15 AM.on Sunday morning on May 29, 2022. There were 2 other customers waiting to be seated. We observed numerous customers leaving and none of us were being offered a seat. After the question was asked why is there 14 empty tables and we can't seat. We were told by a server because the grill is full. We finally left at 11:00 am and none of us were satisfied..nobody got a table after 45 minutes. Bob or Dan Evans would've never allowed such nonsense. I worked proudly for Bob Evans Farms for 37 years. I assure you I found this to be embarrassing. After I retired I still campaigned for the Evans name. If this is what has happened to this great company...😥

Went in around 5:30 and only one server working, she was doing everything herself! She did a great job, but no manager around! She had around 15 people seated when we went in with a party of 8! Then they got busy, with another big party of 5 and a few couples walk in! Still no manager, no one help her and on top of it she was doing to go orders also, and making pies ! This place is a joke!

Waited a good 5 minutes to sit down. It was me and my 3 toddlers. I ordered a salad with chicken and a HOT turkey sandwhich. Waited for an hour for your food. The waitress said it was because of a large carry out order. She only came to our table when delivering food or drink. No one asked how it was (the waitress nor the person who checked us out). My food was cold not hot. Heaven forbid you want a refill. Then my kids had syrup on them so we went to the bathroom. One stall there was nor toilet paper, the other had stuff all over the toilet seat and the third option of a toilet didnt flush! The bottoms of each toilet looks like its never been cleaned. It was gross. It would be different if it was a full restaurant but the whole time there were 4 customers total. The guy next to me waited a good 10-15 just to get his check. Pretty low quality and service all around.

Very under staffed which is understandable. I’m a very understanding person placed a Togo order because 4 of my kids got diagnosed with flu I wanted to just grab something on the way home. Waited on hold 20 minutes to be told they wouldn’t bring it out when I tried to explain I had sick small kids and didn’t want to bring them in she stated she has had it all flu covid but she will wouldn’t bring it out. Curbside is a option they offer. Every time I have went there it has been this attitude

I'm a regular about twice a month customer, usually go for late weekend breakfast, may have to wait, pleasant clean atmosphere, most servers been there for a while & service is consistent, food quality is fine. I Have encountered A couple of mishaps although they remedied. Update: The server Susan is on point, gets the job done and usually there every time I go. I got the Country fried steak with gravy on the side, which was there yesterday for early lunch. Came with 2 sides. I got the Corn which was seasoned with bell pepper, which was a good surprise. Mac n cheese was good too. Came with fresh yeast dinner rolls. Sweet tea complimented the meal. Very satisfying quality meal for about $10. Had to wait about 10 minutes or so for table. Update: Sunday morning late breakfast, expect a wait for a table, good quality breakfast. Service fine. Pleasant clean atmosphere. Update: chicken noodle soup and salad for lunch. Soup better than most. Had celery in it though. Big bowl of salad. Everything was good. Yeast rolls are good too. Prompt friendly service. Update: nice spot for out of the hustle weekday lunch. Soup and sandwich lunch was ideal and affordable. The Tall gentleman server is great. A Good place for weekday lunch. Easy in and out. Scott, the tall server with the mustache, is friendly and on point. I recommend him. Quality place to eat. Quality good. Update: breakfast for weekday lunch not so good sometimes. Nice “cool” place to enjoy lunch and get out of summer heat. Didn’t have menu item chicken pot pie the one day I asked for it. Update: hit and miss with the food. I did get to eat the chicken pot pie, it was descent. The new 1/2 deli turkey sandwich and cheesy potato soup was descent and appealing for lunch. French toast descent too. Breakfast gravy good. Steve is a great server. Update: went for Saturday morning breakfast. Not enough servers or cooks. Twenty minute wait although the tables are not 100% full. It took a great while to order and then another great while to get our food. Food wasn’t that good. I could’ve prepared breakfast at home better and cheaper. Service was systematic. A stinky Sewer smell came from either the bathroom or a customer nearby. Went for early dinner on Friday afternoon. Maybe five to six tables occupied. The place was pretty Empty. I Had the value meal turkey and dressing plate with fresh yeast rolls. The Portion was just right. All was good. Server Kassi was friendly and on point. Restaurant was clean. We enjoyed our meal and experience. Update: hadn’t been there in a while. Went for lunch. Chicken noodle soup pretty good for restaurant quality. Nice air conditioned place to eat lunch. Update: Angie is a good server. The greens beans and corn are good. update: 6-28-21. pleasant clean go to for home cook meal. hamburger steak with mushrooms was excellent. mash potatoes not the best, they were okay, corn and yeast rolls good too. hamburger steak better than cracker barrel. kudos to staff.