Georgia Diner

Delicious, hot and great quality. We ordered a basic pancake meal with, eggs, bacon, hash browns, toast, and a veggie skillet. The pancakes are not pictured because they came out later, but they were yummy, the batter was good, and the pancakes were fluffy. The pancakes here are dense, so be aware that you may not finish them.

First the service was great. Georgia Diner has a comfortable atmosphere for a meal. My husband had the western omelet. He was satisfied. I had the liver and onions. We both agreed the grits were not a good option because the grits were extremely bland. Our food was okay. Because of the service, I would return and try another menu option. There's quite a few varieties to choose from on the menu.

Georgia Diner is one of our favorite restaurants since we moved to Gwinnett 9 years ago. We order take out and also dine in occasionally, such as Christmas eve this year. The ladies who run the restaurant are so sweet and nice. Service and food is always great no matter what. Their country fried steak is especially delicious!

Decided on breakfast and this location popped up on Yelp. It’s a traditional diner setting with a cozy set-up. Upon walking in we were seated and our drink order was taken. As the menu is a traditional American Diner theme, by the time our waitress returned we were ready to order. I decided on the Belgian Waffle, Home Fries (well done, add onions), and bacon. The Food: Waffle- generic, golden brown, nothing unique about the flavor. If you are in the mood for a traditional waffle this is perfect for you. Home Fries- real potatoes, perfectly fried, generic flavor, be prepared to add salt and pepper to your desired taste. Bacon- good quality, not too fatty, perfectly crisp. The Service: The service was standard. The waitress provided us with our drinks and food. She didn’t check on us at all and upon returning or checks she didn’t advise that we were to pay at the front. We were waiting for her to come retrieve our checks and payment and she never did. When we saw her we waved her down and she said she would be right back. It wasn’t until we asked another waitress for assistance that she advised us to pay at the front, she also happened to be the cashier as we would have never known to go to the front as there was no one there. By this time we had waited 13 minutes for no reason and were over the experience. Then we get to the cashier and she charges the wrong check to the wrong card. Oh me oh my! I just wanted to leave at that point. That’s when she apologizes for the wait and advises they are short staffed. (This is still the trend in Atlanta.) Moral of the story, get your food. Anticipate generic service. Pay at the front when you’re done. Ensure to have the cashier confirm she is charging the correct check to your card.