Outback Steakhouse

Affordable tasty steaks why not ? This location was very clean. The older lady which was our waitress for the day was very nice and accommodating. She even went above and beyond to ask if the lobster was wild or farmed. Just an FYI their lobsters are wild which is much tastier. Started off with bead and butter. For app we had Cesar salad which was pretty good and the fried onions with the special sauce they have for it. The filet mignon was soooo delicious and tasty. They put a seasoning on it which adds to its taste. The chef of the location definitely knows what he is doing.

The food was good. The drinks were good. We ordered a blooming onion and it came out with half a cup of sauce. Asked for more, it took the waitress forever to bring it out even tho it was a week night and the place was pretty empty. Hubby got Alice Springs chicken and enjoyed it. I had the blooming fried chicken which has the breading from the blooming onion. The taste was there but it was very salty, probably won't get it again. Waitress could have been better otherwise we'll probably be back because mu hubby likes it there.

Excellent service around 5pm. Seated at a booth in bar area. Rum punch $6 cocktail was delicious. Bloomin onion was just as expected with its delicious sauce. Dinner consisted of Grilled shrimp on the barbie which was very flavorful and came with about 13 shrimp. It also comes with a remoulade. We also had Toowoomba salmon which is pictured. This was delicious as well. The salmon is topped with shrimp and a few mushrooms in a creamy sauce. The rice it comes with is also very flavorful.