Wild Eggs

Their sausage links are hands down the best I’ve ever had and are the biggest I’ve seen in a restaurant. The taste of these sausage links are so good makes you wanna smack yo mamma. lol I’ve had waffles, very berry French toast, and pancakes and all 3 were amazing. I highly recommend this place y’all!!!

A good spot. Went there for brunch on Saturday. The place was pretty full but service was quick and the food was very good. Only criticisms were some minor improvements in food control and service. We had the chicken and waffles and the waffle was FAR over cooked. Brown and hard all over. The table next to us got the same but the waffle wasn't that way. The chicken was also a little dry. And we asked for strawberry jam but were served grape. Pretty minor and nothing to ruin a meal but did keep this from five stars. Overall though, I'd definitely recommend.

We just got home from eating at Wild Eggs in Down town Indianapolis. One of the best breakfasts I've ever had! The dishes were unique. I ate the wild mushroom and garlic scramble. Will diffidently be going back. I understand the comments about it being more expensive but the food is clearly a step up from your local fast food or diner. As someone who has worked in and eaten at many restaurants I found the service and food above average. Thank you for a great experience!

Our server Joe and the rest of the staff did a great job of delivering great quality service and a pleasant experience. Food was good and fast with a comfortable environment to enjoy it in. I'm definitely going back, and it rates in our top 3 breakfast destination in Indianapolis. We visit from northeast Indiana and love to find go to places like wild eggs.

I’ll tell you what. It’s been a great weekend for food! From Kilroy’s Friday night, The covered bridge festival Saturday and topping it off this Sunday morning downtown at Wild Eggs. When I first arrived the Carmel Apple spiced mimosa immediately caught my eye and I ordered it just as the water was being brought to the table. Emphatically “YES” I WANT IT! I ended up having the classic French toast, Scrambled eggs with cheese and Crispy crispy bacon. Mmm, Mmm, Mmm. All this deliciousness early in the morning is the beginning recipe for a FOOD COMA. 😳. Anyway, come on down and check ‘em out when and if you’re in the mood for some quality food in a nice quaint laid back environment. SALUD 🥂 Y APROVECHO! 😁👍🏾 Shot out to Pierce! His attentiveness and easy going style made the breakfast even more enjoyable! Thanks!

The place is bright and has a unique “egg” theme. Liked that there was a booth, table, and diner type table for seating options. Our server was awesome, answered all our questions about the menu, and gave us time to order and enjoy our food without rushing us. I liked that their menu had a variety large vary of breakfast options sweet/savory and they had a specialty menu on top of that. Ended up ordering the California Bennie with some requested alterations to the dish and I enjoyed it. It was tasty and filling. Would love to come again to try something sweet next time.

Clean and bright ambience with efficient staff. Many dishes that are interesting takes on old classics. One suggestion to the established - try putting poblano burgers without animal protein as a veggie option. If you order chilaquiles, careful with the lime juice and the green sauce. They are SOUR. Taste before putting them on.

I went to Wild Eggs 2 days ago for the first time. The atmosphere was nice, but nothing too crazy. Very family friendly. I ordered the Surfer girl omelet with bacon and skillet potatoes. I also ordered a kings cake latte (I think) which was one of their newer items. The toppings on the omelet were good, but the egg part was bland. However, it wasn't anything a little salt and pepper couldn't fix. The crispy bacon and skillet potatoes were excellent!😋 As for the latte, it was sweet until you drank all the whipped cream and cinnamon on top. Then it became more bitter towards the bottom. Since I like my coffee SWEET, I had to add a little sugar. Overall I could see myself coming back here, because there were a couple of menu items that I still want to try. That and the service was friendly.

I've always liked coming to wild eggs for the chicken infused waffles. So of course that's what I got, and my wife got country fried steak. The flavor for both were on point! However, they both were some of the toughest meats I've tried to eat. For both of them it was a task just trying to cut the meat with a knife. With that being said, I won't let this experience deter me from coming back. Hopefully it was just a one off experience.

My fiancé and I went here for our 6 year anniversary we aren't from Indianapolis. Falicity made us feel right at home! We got the grand mimosa which was delicious. My fiancé got the mad platter falicity recommended, and we also got the breakfast tots she recommended. Those tots are to die for! We will be returning every time we are in town!