Lobos

The food was excellent! I would’ve liked the octopus leg to be a bit more charred, but it was done just as splendidly! The paella was nicely sized so even a single person can finish it. Great buzzy atmosphere excellent for gathering with friends or just an easy night out. Music was retro and catchy. Service was prompt and friendly.

Great service and delicious food. The only reason why I’m giving Lobos 4 stars is because of the rowdy patrons we were sat next to - who were still being served drinks despite being drunk out of their minds. Could barely hold a conversation with my friends as they were so loud. But again, everything else was fantastic!

The three of us had a nice time here. The food and service were nice and we were able to chat even though it was quite loud. We had all the classic tapas. All were well prepared. The octopus got rave reviews from my Japanese companions. It was £178 for 3. We didn't drink/eat that much. Probably reasonable for central London and this restaurant style. They have a 1.5h table limit, which wasn't strictly enforced for us, but it seems short for tapas. It should be a relaxed night out, ordering a bit at a time, but I guess most places are forced to set limits. No cancellation fee when we booked, which is appreciated.

Conveniently located in central london, this tapas and steak places fors both things very well. i must shoutout for the staff as well, we stayed well over the closing time but not once did the staff ask us to leave! to top it off we asked them for a fairly extensive photo session. the relaxed atmosphere of the place makes for easy conversation.

First time going to a tapas place and this was an incredible experience. The service was attentive and friendly while having good knowledge of the menu and the customer. The food was fantastic. My friend said her favorite was the croquettes and the peppers which were so flavorful and perfectly cooked. My favorite were the potatoes that came with the pork as the green sauce was the best I’ve ever had. I also recommend the chorizo a vino as this was second place for me. The sangria is a must as well as some dessert. Overall, highly recommend stopping by and trying whatever sounds best to you.

Went for dinner to celebrate my friend’s birthday. What we ordered: - bread: good but took a long time to bring olive oil and balsamic vinegar - padron peppers: really good flavour and quantity. Larger quantity than most tapas restaurants - patatas bravas: sauce was flavourful, potato was crispy on the outside. Overall good side dish but nothing special - black rice paella: standout dish! Balanced flavours and good consistency on the rice. - steak: most reviews said the steak was the best thing at Lobos but I’m not sure I agree. We ordered it medium and I felt it was a bit overcooked. Staff were amazing and gave us a slice of cheesecake on the house for my friend’s birthday. I’d overall say food is 3/5 and service/atmosphere are a 5.