Zizzi - The Strand (west End)

I have never been to Zizzi, I always walked past it not sure why considering I love pasta... I digress.... came here after a boring work event which had minimal food leaving us haangry... I had a train to catch so we opted for something quick. Service was fine, it was a Wednesday night, there was space.. we are seated downstairs. I didn't see a lift so not sure what the position is re accessibility. Service was nice, everyone was cheerful. Food cake relatively quickly. I had a strawberry or maybe it was raspberry and lime drink... it was awful... tasted of nothing... it was still there when I left. I had a goats cheese ravioli... can't remember the actual name. As I am trying to cut down went for an under 600 cals option. It was quite nice to be fair. It looked small but I got quite full whilst eating.. not sure If it had anything to do with the 4 glasses of prosecco I had before hand.. but either way I didn't leave hungry. The restuarant itself is nicely decorated and quite a chilled vibe. Good for catching up with friends. Il go again. Sorry didn't take much pics.

On the whole, our experience here was a pleasant one. Initially, we were served by a waitress that we found rather rude and abrupt, and we considered leaving. Then a bubbly waitress came over to take our orders and we changed our minds. We were also served by a young man who was friendly and professional too. The food was quite good and I enjoyed my double tasting special pizza. Can't remember what my daughter had but I know she enjoyed it. My wife's friend had the spaghetti bolognese which was fine but a little small. I would go back to this restaurant.

great food, decent service (yea you have to wait a bit in peak hours), good atmosphere with nice oven and indoor decorations, toliet hygiene nice as well tho the male female sign ain't on the door but just next to the door. Reasonable price for central London area. p.s. be careful ordering the free garlic bread from membership as only the regular one can be free, not with mozzarella.