Seasons Bayswater Bistrot

This place serves one of the freshest seafood restaurant. It has those caught of the day special menu for those who want at the price of the day. We went for their fixed menu like the black octopus burger which was pretty different from the other burgers that I usually have. Tasted wonderful! Salmon tartare was alright, presentation top notch but the flavour just wasn’t to my liking. Truffle chips definitely wowed me. Overall, I think it’s a fantastic restaurant and would recommend others to come. Price bit at the higher end.

We went for a Sunday lunch and honestly it’s been a fantastic experience. Fish so crash that it taste like you are in Amalfi coast, gourmet pizza thin and crispy just to die for. The wild seabass so fresh just taste like nothing else. Delicious tempura and amazing lemon millefoglie for dessert. Service vary attentive and friendly. Great chef (Paolo) and his crew just deserve all the compliments.

If you want exceptional seafood, come here. We have been meaning to try our local Seasons for ages. The fresh fish in the window has always looked so tempting - and all expectations were exceeded when we finally went. The service was excellent - friendly, inviting and helpful. The dishes were tasty and filling. And most of all, the quality of the food was exceptional, honestly the best quality seafood we have had. For reference, we had the raw seafood platter to start (which really was special), followed by the octopus dish and the seafood gratin (with langoustines, scallops and much more) - with cocktails to finish. If you fancy amazing fish, good atmosphere and quality service - don't second guess yourself, come here.