Paco's Pizza & Pasta

Authentic and modern Italian cuisine with great menu selections and Italian wine for food pairing. There is a Prosecco Bar for you to experience a variety of wines with different tastes. Food quality and service are very nice. Chef Szilvia cooks amazing Meat ball / Pepperoni with Spaghetti , plus a special Chef Szilvia made King Prawn and Pepperoni spaghetti with long stem broccoli with tomato sauce, it showcased the art of Italian cooking with balance on favors and ingredients pairing. you can’t miss it. It is nice for lunch with a glass of Prosecco. KING PRAWN BRUSCHETTA & PARMA HAM BRUSCHETTA are great to be paired with Prosecco wine. Head Chef, Dario, cooks perfect sea bass with crispy skin and great control on food quality. King prawn and Tomato Bugatoni is amazingly great with little lemon peer on top, it create a perfect blend on taste. SIRLOIN STEAK is perfectly matched with Montepulciano red wine,as medium-bodied with soft tannins, high acidity, and juicy, fruit flavors. (Again, Montepulciano is a drier wine, so the fruit flavors do not equal sweetness.) Expect flavors such as wild cherry, blackberry, boysenberry, and plum. There are great choices of seatings which include booth seating, bar seating with open views of Corn Exchange historical building and great views.

Exceeded my expectations to be honest, was a bit hesitating to try as heard bad feedback about it and thought may be it's all about the show and nothing about the food, but visited today and was very surprised, I liked the pizza, not napolitana for a change, the chicken liver pate was good but the slices of bread were too thick but not a big deal, my son really enjoyed his ravioli. The staff are all very nice and professional to add to the experience, I almost felt like if I was in Italy just needed some sunshine 🌞 Will definitely try again to try more dishes

The staff are amazing here! The food is great! Lovely atmosphere! We go everytime we visit Manchester. They are fantastic with children and very family oriented, my little girl who is 1 and a half really enjoyed it, the two male staff members was amazing with her, she was smiling and laughing with them. Thank you so much.

Came here on Friday with my girlfriend and had a wonderful night. The fettuccine bolognese was perfect and the garlic bread was one of the best I've ever had. A big thanks to Mariano who served us all night, outstanding service which really made our night! Would definitely recommend and will be coming back soon! Grazie :)

Had lunch yesterday, I had the very best VEGAN pasta dish I have ever had. In my opinion if you want great Italian food, with excellent staff and the best Italian chefs. I've had a vegan diet from for more than 7 years and a vegan food consultant... it takes a lot to make me post. Well done everyone at Ginos in Next Mancheste.