Crave Pizza Bar Co.

I ordered 3 pizzas and a good bread. My first pizza was a vegetarian pizza which was awesome. It was cheesy, well cooked and the base wasn't heavy. My second pizza was a vegan pizza which was very good but the cheese wasn't melted and it was messy to eat. The third pizza was a BBQ Chicken which was fantastic, it had thick slices of chicken, and a great BBQ flavour. The garlic bread was really good too, with a crispy roll and no grease. Overall this place is definitely worth a visit.

If you are looking for amazing food in a small and intimate setting then this place is for you. They have a small sitting area just by the side of the kitchen. Everything is prepared right in front of you, plated in front of you and served to you directly from the counter. I really liked the seating arrangement that they have managed to do in such a small place. The interior of the place is very nicely done as well. Now about the food. I went there when I and my cousins were really hungry and were looking for good Italian food to eat. I did not know what to expect from this place. We ordered a BBQ chicken Pizza, Gnocchi Pasta, Pesto fettuccini and a Grilled Chicken served with rice and salad. Everything that we ordered was really really good. Flavors in the pasta were very nice, the texture was spot on and Pizza had a generous amount of toppings and BBQ sauce on top made the pizza more fun to eat. The only thing that was not up to the mark was the grilled chicken. I think the seasoning I the chicken could have been better. But other than that everything was just perfect. I would definitely recommend this place to anyone in the mood for good Italian food.

Was fairly disappointed with this shop. What you're staring at is $40 worth of pizza. It was poorly made, cooked and slightly burnt in high heat and hastily which meant that some of the ingredients did not have time to melt and mix. Unsure whether it's taken over by a new business as my partner has suggested the staff is different. Don't get me wrong, the guy serving us was quite nice. But the pizza was disappointing. Does not even remotely look like what's displayed on the site and the base is stale.

After what can only labelled as a shocking experience with Uber eats, waiting 35min and then when the driver being 4min away then the delivery being labeled “cancelled due to damage”- ridiculous.... perhaps the Uber delivery man liked the look and smell so much he ate it himself! Based on the reviews my girlfriend and I persisted to call and order direct! The delivery service is free if ordering directly, and the service and food is even better in real life than the imagery. A lovely family putting TLC in their product!! The garlic bread was fantastic! The pesto chicken with sun dried tomatoes pasta was like back in Naples, and the pizza (with porchutto, feta, basil and oregano) was sublime! Screw Uber but certainly not Crave, after this meal it’s our new local pizza/pasta joint for sure! Highly recommended!!! 5 stars!

New management have resurrected this shop from the dead, cannot believe the turnaround these new guys have pulled off in a short time, seriously well done. A little back story, my friends and I ordered take away pizza's from here a little while ago as per being recommended by a group member who eaten here many moons ago. The people were great, but I'm sorry to say the pizza's weren't great. Luckily being surrounded by food we found elsewhere to go and didn't think much of it. Yesterday visiting a friend in a neighbouring street the taxi stopped outside crave, rest of the street was full of vehicles. As I got out I saw inside the shop and out of nowhere I get a wave, thinking immediately of last time I went inside and to have a quick chat with the chap. Wow, walking in the smell of the ingredients and 2 pizzas being cooked was fresh and tasty. Upon telling him of my previous experience the chap then tells me that he is part of the new management and that things have changed, which I could see. He offered me a pizza free of charge which I accepted, didn't have anything to lose right? Watching these guys operate, yeah things were different, the aroma of the ingredients, the command structure and flow of things had energy and confidence. When that pizza pie started to go through the oven Wow now that is how good food should smell. Painfully waiting for it to cook, he explains pretty much everything changed from ingredients to recipes and they have been operating for less than a week under the new flag. Finally pizza comes out, into the box, looks awesome and smells better, still waiting the final 2% of art work gets applied. After watching this thing get made and seeing how good it looked I said to them I feel bad eating it. Knife and fork are supplied, nup all hands, yeah these guys know their shizzle honestly from not great to f%#@ great, I wasn't sure who was happier me or them. I don't normally go full wall of text review but the transformation I experienced with this establishment still amazes me, I offered to pay in the end as it was well worth it. I will be back, the pesto chicken will be my next choice, I can still smell that pesto. Truly a resurrection, and to think this exchange all started by a simple wave and became a rave about crave. 👍