Revel

Recently had a business dinner here and it’s great for groups of all sizes. We had excellent, unique takes on classic cocktails to start (espresso martini, autumn daiquiri and old fashioned). The food was remarkable- a colleague was impressed with the NY Strip and I could eat the Chicken Frites (grilled chicken with chimichurri) every day. Servers are helpful, friendly and attentive. The lights were a bit bright, but the overall ambiance was great- very cool but not too loud so we could still have conversation. Definitely recommend!

We enjoyed a great Sunday brunch at Revel. Great service -- thanks, Margo, you are wonderful. Great food: shrimp and grits were so tasty and creamy; breakfast sandwich was equally tasty and home potatoes were fantastic (don't tell my doctor I enjoyed them). The price was quite reasonable for brunch at a great restaurant. You'll enjoy your time here, too! PS, next time we'll try the Brisket Benedict (recommended by Margo, who was so right about the other dishes).

Updated review 3/12/23. Thank you Mathew, Addison and staff for a truly VIP experience at your Sunday brunch this afternoon. A great choice for downtown dining, Revel Restaurant is a cozy spot right next to Market Square. A truly relaxing ambiance to enjoy a refined menu of American cuisine. There are many creative menu options to choose from. Brisket Benedict, Shrimp and Grits, Smoked Salmon, and Avocado Toast to name a few. The service is excellent and the chef's are eager to cater to various dietary restrictions beyond the vegan and vegetarian options already available on the menu. The atmosphere is elegant and cozy, with a varied drink menu that features unique hand-crafted cocktails, beer and wine. Their Saturday and Sunday Brunch is excellent, and a great choice for a special occasion or a casual gathering with friends. Parking is convenient in the nearby garages or on-street.

The food was absolutely delicious! Our waitress, Asa made our visit one of the best we’ve ever had at a restaurant. We like the food so much that we’ve invited out of town friends to come just to try it. The brussels sprouts were definitely a hit. We also love the street corn shrimp! And you have to try the old smoky! 10 out of 10 will definitely come back!

Went for brunch, got the brisket Benedict and chicken and waffles. Both were good, not amazing but definitely good. For drinks we got the Old Smokey which was a bit too smokey, and bottomless mimosa was $22 and not very boozy. So we were a bit disappointed by the drinks but the food was good. It was crowded but we had good service.

We had a bunch of appetizers and we tried a few of their signature cocktails. The crab dip was hands down the best thing we tried. Hard second would be the Casadilla… that thing was pretty darn good also! We tried both pizzas they offer on the menu. The OG and the margarita. They were ok…. The pretzel itself was good but I wasn’t a huge fan of the beer cheese. The crispy pork belly had great flavor but was definitely over cooked. The drinks were all really good. Kinda expensive but it is in market square downtown… maybe that’s why. 🤷🏻‍♀️