The Bawa

This place is for the Persian food lovers. The ambience is awesome. This is a two story building. The upper part is awesome. It is filled with old style chairs and paintings. It's like takes you back to old era. The food is awesome. They served chicken and mutton boti with pav. It was delicious. The service is good and kind.

A small Parsee themed restaurant which serves Parsi & Iranian food gives you a good 90's vibe with its ambience and will make you feel more revived if you visit this place during lunch hours on a busy working day… Located at a place which is easily noticeable, just behind Atmosphere 6. We went in just to have a quick bite, we ordered Chicken SotiBoti which came in ample quantity…It seemed a little oily but who cares?!!! more the oil more the taste :D We ordered Veg Berry Pulav which was a little sweeter in taste but had a good blend with its flavors, aroma, and spice… We ordered only two dishes as it sufficed both of us… They are have got a huge menu…there is a lot to try! The restaurant staff was quite cooperative, they exampled the dish which we ordered… Overall, if you are looking out for some quick bites, do visit The Bawa's. They have got some really good menu… I found this place pocket-friendly as well!

The Bawa Cafe : Coincidently landed in this cafe, but sometimes coincidence is good.. While entering the place I thot it would be just the regular irani cafe eat and go types. I was surprised to see a different place then I imagined it to be . As u enter u will get a feel that you are in an Parsi cafe.. The vibe, the decor and the furniture what they have used would give you absolutely feel of the same .. The photos of parsi people on the walls, the photos of parsi restaurants are just amazing to look at.. It has the top floor and the ground floor and some outside seating as well.. The service of this place is that I liked the most.. Everything was perfect from the decor, the vibe , the feel of the place, the service and the most important part the food . Rather food was delicious and we raved about it after getting out of that place .. I have never eaten a Bun masks pav as soft and fresh as this one.. Chicken Dhansak : This was an amazing dish generally comes with brown rice but my frnd wanted to eat it with white rice so he requested to give white rice and the steward happily agreed .. The aroma of this dish was mouth watering and the rice came with toppings of fried onions which gave more flavour to the dish.. The dish was delicious one must try it.. The gravy was thick and tasty ..Perfect the way I like it.. The kheema do pyaza pizza was lip smacking too .. The cold coffee came with a steel straw .. what a well though thing .. Loved their cold coffee .. enjoyed it throughly.. The zomato gold did an amazing thing.. everything was reasonable .. Overall a good place to sit and chill over on some good food.. Peeps do give it a shot I am sure you will love this place if you have taste for good food.. Fresh, tasty and quality food .. All the best Yohann Doongaji.. Amazing guy himself and great to talk too..

Definitely a MUST VISIT. Ambience - simple small cozy place tucked away into Viman Nagar. It's adorned with Parsee art, quotes and there's a nice dog to keep you company. There's some outdoor seating also, ideal for dates! Food - top notch. For non-vegetarian food lovers, this is a must visit place. We had sausages and pork belly and would not think twice before recommending. Final thoughts - definitely go through their entire menu! Won't give away spoilers ;)

The restaurant as such is lovely. The walls, dining rooms are very retro just like one would expect from a Parsee owner. Very warm and welcoming. I had earlier ordered home delivery and found the food delicious. And actually dining there is a great experience. The young owner is knowledgeable, welcoming and a wonderful host. The menu is extensive and the food yummy. Our meal was mutton cutlet in pav, baked fish, glazed pork chops and mutton dhansak for 2 couples. The cutlet was delicately spiced and tasted yum with the pav which by itself was also very tasty. The fish was cheesy and a bit bland I felt but also yummy. The pork chops were the best of the lot with a delicious glazey sauce and cooked just right. Definitely worth a visit. At the moment they don't have a bar licence but are in the process of getting one.

Fabulous parsi restaurant with a lovely ambience and superb parsi food !!! Right from the Irani chai to the eggs on bheja or chicken kheema or mutton kheema or mutton chops .. Or whatever else you want ..you can have !!! We went for breakfast and even took a take away for lunch !!!! The service is great and quick and you are so taken with the graffiti and photos that time just flies reading it all .... They have ground and first floor seating as well as an outside option. Just have a great meal at this place. Guarantee that you will come back again !!!

Delightful little café with very authentic Parsi roots as attested to by the cartoon wall murals, the many unique ethnic choices on the menu, and a number of catchy little sayings scattered throughout the place. I found B.A.W.A. simply by walking by one late afternoon, quietly wishing I might find a cute place for "a little something" in an unfamiliar neighborhood. As soon as I saw the charming little entryway, I knew this was probably the perfect answer. It was a joy to find all-day breakfasts available, as I'd been missing eggs for a long time and I wouldn't have expected to find them at such a late hour. My choice of "lasan per edu"-- a cross between fried and scrambled eggs with green garlic and 3 thick pieces of bread (white, not the healthiest option but forgiveable on occasion) was yummy. It was accompanied by a interesting brew of "irani chai masala." Another delight was that several tables were near charge points, making it easy to get my anemic phone functioning again. B.A.W.A. has been open only 4 months at this point in time. I hope it catches on quickly, and beyond just the local Parsi community, not all of whom are yet aware of it. This I found when I mentioned the place to several of them. Although it's a specialty niche, it would also appeal to many with multicultural interests. And -- if the other menu items are as memorable as mine -- the place should catch on with foodies of all persuasions!