Restaurant An Na

Food choice was basic but the taste was not good. Same ingredients and cooked the same way. The only difference was the sauce. Spring rolls and soup were good but not enough to compensate for the main dish. The owners seemed tired and were very rude. The server was nice and friendly but overall the experience was not worth the price. The scallops were also frozen and were chewy and did not taste good

Visited during COVID. They reinforce social distancing and the staff wore masks at all times. Ordered the chicken, scallop and shrimp in tom yum sauce. It came with soup of the day (chicken noodle with vermicelli), imperial rolls, the main dish, coffee/tea, and dessert. Everything before tax was $20! Great value for delicious food. Service was decent, though strained due to dinner rush, limited staff, and translation issues. Repeat allergies in French to be sure they understand. Overall a great experience!

I like that place very much one of my favourite THe staff are very nice . The food always good and the portion more then enough . The restaurant have a lot of space inside and between table which is very rare for those Asian place The outside is very ordinary but the inside is nice big and clean. However strange looks this place from outside, it is quite surprising when you enter it. A nice space, good and friendly service. Just one point down for the absence of vegetarian dishes. Excellent value for the price you pay.

Called first around 8:30pm, asked if they were open for dine-in; the woman who answered hung up. We got there, and the man who was inside was incredibly rude, saying "go home, we're closed". Pretty poor reception considering we got there at 9PM. They obviously don't care about their perspective customers.