Red Sea Ethiopian

In town for a brief visit. Found Red Sea after a Google search for highly rated inexpensive places open for lunch. It also happens to be only a couple minutes away from our AirBnb. So glad we tried it! Food was extremely delicious & flavorful, portions were very generous and pricing was reasonable. We had the sambusa, yebeg siga wot, yedero tibs, and Tej wine. Didn't know there was parking in the back, but fortunately found street parking nearby. Inside wasn't fancy, but clean with comfortable chairs. There was nice music playing in the background, but couldn't hear it too well because of the news show on the TV that was on at the same time. Didn't think to ask if they would turn it down a bit so we could enjoy the tunes. Pleasant, attentive service that wasn't too overbearing. Overall a good experience and I recommend Red Sea.

Stop your search and go to this restaurant. I’m from the south and I know good food. They are a stable, being in this community many years. I go here almost every week. When I can’t go in person I order it via DoorDash, and IT’S STILL AMAZING! The food is consistently delicious. The atmosphere is always welcoming. The prices are unmatched. I’m not being paid, I’m committed to continuing to eat here and absorb the energy as long as I live in California. This is an authentic Ethiopian experience in every way. Try it for yourself.

Red Sea is my favorite restaurant in San Diego...I practically live here! Seriously, go here and eat all the things!! Everything is amazing...gored gored, special shiro, meat combo, veggie combo, the delicious salad, awaze spicy sauce and chili powder, the lamb... plus the owners are the best, super kind and welcoming!! :)

A Taste of Ethiopia in the Heart University Avenue San Diego. I recently had the pleasure of dining at Red Sea Ethiopian restaurant, and it was a remarkable culinary journey. From the moment I stepped in, I was welcomed by the owners (Yetm & Shimeles) the warm and inviting atmosphere, setting the stage for an authentic Ethiopian dining experience. The menu at Red Sea offers a delightful array of traditional Ethiopian dishes, each bursting with flavor and served with injera, the spongy and tangy flatbread. The variety of options, from rich stews to colorful vegetable dishes, allows you to explore the vibrant and diverse Ethiopian cuisine. One standout dish was the Doro Wat, a spicy chicken stew that perfectly balanced heat and savory spices. The combination platters are an excellent choice for those new to Ethiopian cuisine, as they provide a sampling of various flavors and textures. Red Sea is a must-visit destination in San Diego.