The Vintage

For the price of the food the quality was not up to par. This was a first time visit for a first impression it is a NO for me. I would not recommend for someone wanting food quality to match the price. Waiter was friendly at first until mentioned the food was not good, also never received bread ask for twice. Ordered Surf and Turf at market price of 100 dollars. The steak was Dollar Tree value. I ordered steak to be medium well ended up with a dry well done steak. Best part of the meal was the lobster. The atmosphere is nice and romantic but the food is equivalent to Denny’s. Save your money and your time. Go to cheaper a steak house. At this place you do not get what you pay. After going back in forth with the waiter he comp 40 dollars off an 200 dollar meal.

Vintage will always be our favorite- food, drinks, and service are always top notch! (Get a pomegranate martini and app to start then get the filet with a dark red wine!! So good!!) With that being said, last night it was very bright in the restaurant and you wouldn’t think that would be a big deal but there was a spot light shining on us while we ate and it’s just not romantic lol. Hopefully with the Ballys buy out they’ll update their decor and change up the lighting and stuff.

Ate here two nights in row. Seabass was outstanding! The app Escargot was great as well! Staff is incredibly professional, prompt, attentive and very high end! House salad is a must try as well. It's outstanding! And of course my Fillet was cooked perfectly as well! Thanks for two nights in a row of a fantastic dinner experience! Price... I don't really care about price. This is a high end steakhouse. Enjoy the experience guys!

We had the Seafood Fettuccine...sounded good but, was the worst choice ever. Lost $80.00 for a meal for two on a small portion size pasta dish. Didn't want to cause a commotion because we go there alot and we like the service. Olive Garden would have been way better. I'm sorry but, we are done with the Vintage.