Coalesce

Found this place from flyers and Entertainer App, so we gave it a try. The laksa linguini was cooker to al dente and topped with generous amount of fresh squids and prawns but it lacks the fragrance, spiciness, and oomph of laksa. The pacific dory is like a normal fish and chip with a minuscule serving of salted egg yolk sauce. The food wasn’t bad but could be better. For such quality the food are indeed overpriced but it becomes somewhat reasonable with the buy-1-get-1 deal. But hey, the chocolate mousse galaxy cake is out of this world! Will come back just for the cake.

Staff were very friendly, very cosy atmosphere. Got the Cured Miso Salmon, Pork Tsukune (no picture) and the yuzu chicken for mains. Loved the cured miso salmon and pork tsukune!! But thought the yuzu chicken was a little lackluster, with slightly dry chicken meat and hardly any yuzu taste. The chips were too oily too. Would recommend the cured salmon start

Tried their new menu and overall this place has yet to live up to its potential for food worth climbing up the hill for. The good: Pork belly has a nice crisp and shine and taste just as good as it looks. Sides such as sautéed mushrooms and mashed potatoes are fresh. Not so good: Vongole pasta. First off, the taste was lacklustre, you can only taste the garlic and not the clams. Visually, it is not appetising without the clam shells which looks like a lump of pasta. Perhaps the other pasta will be better. Bonus: Great set meal price at $2.50 for soup and drinks so can't complain. Alumni has 20% discount and service was decent