Vermicelli

It's a shame because the food is not bat at all but I don't go here for the below reasons: 1. They are always under-staffed and struggle with orders. The owner always seem stressed and cranky because they are busy and it makes me as a customer very anxious and can't even ask for more sauce or anything because you feel bad asking for anything. 2. They still serve everything in plastic containers, very wasteful. 3. Portion size especially with the the chilli sauce. They put a teaspoon of chill sauce in a container which is literally empty. Why bother? It's just a waste of another plastic container and can't even taste any chilli due to the amount provided. In conclusion, the food is fine here but the service can be improved. Pls stop using plastic containers and be generous with portion sizes even if you have to increase prices.

Meal: 4 stars Service: 5 stars Super quick & tasty & affordable Vietnamese meal, great for lunch time. With plenty of veggies and not too oily, this is one of healthier lunch option for city workers. Wish they use reusable bowls and cutleries more than the disposable ones. Also serves are quite small so if you are hungry make sure you order large size.

It's a little vietnamese restaurant in the city. It has a good range of soup based dishes. The food tastes so good and they look healthy to eat. It's huge serving but the smal version looks pricey for a small bowl. The service was quick and people come and go so it would be easy to find a seat as well. A must try.

Tried this joint because price was really good but now I go there for their pho broth and service. Writing this review today because their pho broth was the best I had from them. Hope they keep today’s broth as a standard. Only minus for me is that their fresh chilli has to always be asked for and it’s really little. Wish they made fresh chilli also available like they do with chilli sauce. Would give them 5 out of 5 at that point.