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Adresse:
, Sydney
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Google Bewertungen (8)
I tried the pan fried pork buns which were not the absolute best I've had but still pretty good. The pastry was a little inconsistent with the sides being thin but the top was really thick. The amount of soup was also inconsistent between the buns (though that's quite common), but the filing was otherwise still juicy and overall delicious.
The lemon grass pork chop had decent flavour, but was a little dry and would have been better if it was juicier.
Serving sizes are quite decent, and you can order delivery like I did and it travels reasonably well.
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My go-to place for Shanghainese dishes! Everything was very flavourful and cooked to order.
Some of the standout dishes were:
> Deep Fried Buns w/ Condensed Milk - iykyk ;)
> Sizzling Sliced Beef on Hot Plate - the beef was super tender
> Shanghai Turnip Croissant - super super flaky pastry with shredded turnip filling... the best thing ever
I wouldn't recommend ordering the Barramundi in Sweet & Sour Sauce though as the fish itself was very dry and the sauce didn't have that wow factor... once you've tasted the real deal from the restaurants in shanghai you can never go back : (
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Food taste ok, but not perfect. A bit expensive. I will come back for the pan fried bum, which is reasonably priced at $13. Btw, my daughter likes fried pan cake though.
Google
Depends on what you order but I find it to be a bit more on the exy side. Lunch today wasn't the best I've had here - the stir-fried vegetarian + egg noodles were very oily - didn't finish it. Tried the new curry chicken and coriander dumplings and it was okay. Wasn't spectacular or a burst of flavour neither juicy enough.
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The food tastes as good as the one at Darling Square but service was such a pain. The staff acted so slow. We had to waited for 15 mins to get seated though there were plenty of empty tables.
Google
I would have given a 4stars for the veggie dumplings but the 1star is taken away by the service, we waited at the entrance for a while and saw a staff head down playing with his phone and trying to get their attention for order also difficult. Maybe I’m asking too much about service after covid?We also had the Pan-fried Steamed Bun and XO rice and both are good as well, but the spicy & sour soup is no good we only had a few spoon.
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Love the food here, we come regularly. It's not the cheapest place but the food is excellent. Great dumplings made on the premises, good service. It's always busy but never too difficult to get a table (it's worth booking).
Google
Not sure if it's me or something wrong with their foods, I become ill all the time after eating their foods. The food is good and tasty but the waiting time is long and the services here are not up to standards. No greetings from the staff and they took forever to clean the tables for the next customers. Not to mention they also gave us the wrong order and we had to return it.
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