Texas Roadhouse

I’ve visited at least 25+ Texas Road House restaurants throughout the USA and I want to say that this the least stars I’ve rated any Texas roadhouse for that matter. I’ve been here twice, the first time I came with a friend and his family and they messed up our order, our steaks were undercooked and overcooked but they made up for it and just recently I showed up again and my loaded mashed potatoes were cold and my road kill was under cooked but it’s kind of disappointing that it’s a recurring situation. Might be back.

Our food was delicious. My husband had the ribs and New York strip. I just had a cheeseburger with mushrooms. Ty was our server. He was terrific. He got our order correct and was cheerful and made us feel welcome. Thank you Ty! Two female managers came by and asked if we were happy with our food and service and I thank them for making sure we were taken care of.

I picked an 11 oz Sirloin as we walked in. It was cooked to perfection, deliciously tender, and smoky. My sweet potato came loaded as asked. My marshmallows were a little over toasted, but I just scrapped that part off. I did have to send my veggies back to be steamed more. I like them limpy. After I got my veggies and potato right, the meal was delicious. My strawberry lemonade was refreshing. I ordered fried pickles because I had a camp card. They were surprisingly good with the sauce. Will have to choose to eat here more often.