Ichiban Noodles

I have been coming to this family owned restaurant since I was about 8 or 9 years old with my grandmother. That's about 25 years now 😊 This restaurant holds a special place in my heart. From authentic homemade Japanese and Chinese food, to being the place to go to for a quiet atmosphere, I have had so many memories and events at this place. I highly recommend it. It's still run by the original owner Louis. Here is a picture of us! Major thumbs up for a hole in the wall place that stands the test of time 👍

I always wanted to try this place and it was really good. From the outside a bit of a hole in the wall but don't let that keep you away. We all got a variety of dishes. Tempora bento box, sushi, chicken teriyaki and I got the Oyakodon and the only complaint is the egg wasn't poached but more of a fried hard but it was still very good.

An interesting small place. I had the soft shell crab app. in ponzu and the katsudon, and it was more than enough to fill me up. The soft shell crab was definitely a different take for me, but I loved every bite. The katsudon had a very nostalgic taste. It's was like comfort food and made me feel at home. The service was great and fast. Loved this place.

This place is a great example of hidden jewel. We frequently visited this place before the pandemic. Yesterday was the first time we returned and we were pleasantly surprised. The food was as authentic and good as we remembered. The Shrimp Tendon was delicious as well as the Udon, Donburi and the sushi. Highly recommended!

I was originally going to go to another place to eat but saw that this place was just down the road from me. I went in with no expectations and was pleasantly surprised by the food. I got the Yaki Udon and Gyoza with Miso Soup. The Yaki Udon was tasty and not overly spiced. They do give you spices to add to taste if needed. The Gyoza tasted phenomenal. The pan used must have been pre seasoned and transferred the flavor. Miss soup, while not having mushrooms, had seaweed and I preferred that over the mushrooms. Overall a great lunch. The building itself is older and needs repair but until it falls over I recommend going in and trying it out.