Txuleta Basque Cider House

1011 E Westfield Blvd, 46220-1719 - Indianapolis
€€ Spanish
★★★★★ ★★★★★
92/100
513 Empfehlungen

Verifiziertes Gericht

Fehlendes Gericht Hinzufugen

92/100
Sluurpy Bewertung
513 Bewertungen
Tripadvisor
5.0/5
3 reviews
Google
4.3/5
77 reviews
Facebook
4.5/5
433 reviews
🌳 Außenbereich 🍽️ Vor Ort 🚚 Lieferung 🍺 Alkohol 🍷 Wein Barrierefrei

💬 Was die Leute sagen

Pintxos 16 Small plates 8 Pork 6 Ribeye 5 Tapas 4 Dining 4 Price 4 Cheesecake 3

Kontaktinformationen

📞 Telefon: +1 317-919-3555
🌐 Website: http://Txuletaindy.com
📍 Adresse: 1011 E Westfield Blvd, Indianapolis

🕐 Öffnungszeiten

Geschlossen
Montag1 Geschlossen
Dienstag2 04:00 PM - 09:30 PM
Mittwoch3 04:00 PM - 09:30 PM
Donnerstag4 04:00 PM - 10:30 PM
Freitag5 04:00 PM - 10:30 PM
Samstag6 Geschlossen
Sonntag7 Geschlossen

Google Bewertungen (10)

R

Robert Proctor

4 years ago
★★★★★ 5/5
Sunset on the deck high above the Monon trail. Great Spanish tapas and cider. One of our favorite places. Takes us back to Cartagena.
Google
E

Ed Valdez

4 years ago
★★★★☆ 4/5
We stopped and server was extremely helpful, welcoming and informative. They are very kid friendly and have great happy hour from 4pm to 6pm Tues through Sat.
Google
M

Mai K

4 years ago
★★★★★ 5/5
Great flavors! All dishes we tried were quite good. The charred cauliflower was surprisingly my favorite.
Google
S

Sarah Chaney

4 years ago
★★★★★ 5/5
The service was excellent on a Friday night at 6pm. For Board Ripple this is rare. The food was great. I’ve spent a good bit of time in Spain ,and these pintxos were very comparable. The price for the food and cider is great considering the pintxos service two people. Totally taking my mother in-law there soon!
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Google
Z

Zak Lempert Draznin

4 years ago
★★★★★ 5/5
This is hands down one of my favorite restaurants I've had the pleasure of dining in. The Pintxos plates are sharable for two, the cider is very authentic, and the prices are reasonable. The blistered peppers are AMAZING! As are the Ham and Pork Pintxos. I found the cheesecake awesome, clearly homemade. The staff is super friendly. My partner has been to Bilbao and this brought them right back to their travels. Bravo to this establishment!! I would give six stars if I could!!
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Google
M

Michael Eisenhut

4 years ago
★★★★★ 5/5
Really good food for a reasonable. Everything from tapas style small plates to full entrees. The cider is quite good and as usual the beer from Brugge (directly downstairs) is top notch.
Google
J

Jonathan B

4 years ago
★★★★★ 5/5
They do a wonderful job a Spanish fare. From small plates to large, grilled meats to grilled veggies there is something for everyone here and great service to top it off. They explain the menu very well and do it with a caring manner.
Google
G

Gayle Keck

5 years ago
★★★★☆ 4/5
Don't miss the steak and fries to share - both are excellent, as are the pork belly pinxos and the chocolate madeleines for dessert. The outside deck looks excellent for nice weather; unfortunately, it was filled when we were there, and the inside seating area is a bit dark and cavernous.
Google
C

Chris

5 years ago
★★★★★ 5/5
This place is fantastic. Great small plates, and bigs for that matter, the second floor deck is lovely setting and Basque Country, Spanish food is a real treat. I’m not a steak nut but theirs is probably the best deal in town. Dry aged, delicious and quite similar to what I’ve had in Spain. San Sebastian (in Basque Country) probably has the best food in the western world. It’s a gift to Indianapolis that we have this yummy spot paying tribute.
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Google
M

Miomar Soto

5 years ago
★★★★★ 5/5
The food and the cider were amazing!! I don't know a lot about basque cuisine but what I had in this place was great. Recommendations: add a couple more authentic dishes like bacalao al pil pil and the music, it would be good to listen to some basque sound instead of American pop music all the time.
Google

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