Marukin Ramen

The Tonkotsu Shoyu and Vegan Tokyo Shoyu were both really tasty. The eggs (added by request to the vegan ramen) were perfect. One bowl is enough for two if you’re not too hungry or order a side. Speaking of sides, the fried tofu and fried chicken strips were even better and their respective dipping sauces were the best thing we had. We coulda dipped in those (a chile oil sauce and a curry sauce) all night!

This place is wonderful! We tried the vegan black garlic shoyu & the vegan red ramen. We also got the fried tofu. The fried tofu was amazing! Seriously, I’m going to be craving that for days. They really treated the tofu right all around. Most ramen places with vegan options just throw in bland tofu, but this was perfectly marinated and cooked with a delicious char. The noodles were fresh and a great texture & the broth was very flavorful. I’m impressed & will definitely be back!

Obsessed with this place!!! One of the best ramen restaurants in town. Their vegan options are legit - they don't cop out with soy milk - the vegan shoyu broth is some of the best I've had (my friend said their meat broth is delish too, a combo of chicken and pork). I'm especially a fan of the garlic shoyu ramen (they also offer a spicy version if you're feeling up for that). And they have plenty of other non-ramen veggie options like Mapo tofu, Japanese curry rice, shishito peppers, and popcorn fried tofu. I can tell they really care about making authentic dishes that are hands down delicious. I have yet to have a bad meal there. And they're super friendly! A great spot to go for lunch downtown or out with friends or family for dinner - lots of seating and centrally located.

My ramen was so delicious! I got the Vegan Tokyo Shoyu and the broth was so rich and yummy. I love that there are so many vegan and vegetarian options. We also had the Shishito peppers and the fried tofu which were both great, with their own tasty sauces. Can’t wait to come back and keep trying all the options down the menu!