Two Sis Pyrmont

This was such a cute little spot to eat at. When I first entered, I kind of questioned why everyone had their phones out for a photo and then when my order came around, I realised why. I thoroughly enjoyed the pasta (specifically the Wagyu 5hr beef truffle pasta - my favourite) and, although I was first sceptical of the price range, I thought It was reasonably worth it. I'm not a regular here so I don't know the menu very well, but from what I encountered, I'd say that the drinks, were, sadly, disappointing. They looked very nice and had a unique flavour - but the lattes came out tasting less than fresh and just not hot. I don't know if that has to do with the flamboyant design, but I would've liked it if the hot drinks were hot and a little bit more flavourful. Despite that, I did enjoy my time here and will be coming here for more truffle pasta!

Perfect service and perfect food. Every single dish was plated beautifully and tasted just as good as it looked. In their current truffle menu, the 5hr Wagyu Truffle pasta is a must try. Only thing is the colour lattes are overpriced. For $8, you basically get a glass of milk with a flower in it and a coloured liquid on the side for you to pour in. They also don't actually contain coffee and charge an extra 50c for a small shot of coffee on the side to add in. The matcha unicorn drink, on the other hand, definitely worth it and has very strong matcha taste.

The second time I've been to this great little cafe and I wasn't disappointed. We tried the Truffle Unagi Foie Gras Bowl and the Omakase Buckwheat Noodle. The presentation on both was fantastic and impressed right away. The balance of flavours amd ingredients on the Omakase was on point, making it a really enjoyable dish. The Unagi Bowl tasted amazing but had not quite enough topping for the amount of egg and rice, a little bit more would have been perfect! Overall a gresy brunch experience, I'd definitely come back.

💚 New menu alert @twosispyrmont I am glad that I had time to drop by to try this Matcha Pancake - Fukuoka Green Tea Pancake. Brulee Fig, Shawberries, Green Tea Creme Angiose All the ingredients are really great combination taste and texture and you can have it more and more. I do like not too sweet pancake based which they make it just perfect. Love me love matcha 😍 You guys should go to check out now. PS. it needs 10 mins cooking time also depend on how busy they are better to get there early : : : #nutsjourney #pancakes #matchapancakes #matcha #green #sydneycafe